Butter based mixture of Dijon mustard, orange and lemon zest for a new take on the Thanksgiving favourite.
Prep Time: 25 minutes
Total Time: 4 hours (approximately)
1/2 cup  125 mL  (1 stick) softened, unsalted butter
3 tbsp   45 mL   chopped fresh tarragon
3 tbsp   45 mL   chopped fresh marjoram
2 tbsp   30 mL   chopped fresh sage
1 tbsp   15 mL   lemon [...]